cornmeal
Combine 3 cups of flour, yeast, sugar, salt, and baking soda.
Heat milk and water until very warm. Stir into mix.
Mix in the remaining 3 cups of flour.
Spoon into 2 greased loaf pans sprinkled with cornmeal. Sprinkle the loaves with cornmeal. Cover. Let rise for 45 minutes.
Bake at 400 degrees F for 25 minutes.