Garlicky Baked Shrimp
- 1.5 pounds shrimp
- 4 cloves sliced garlic
- 2 tablespoons white wine
- salt
- pepper
- 1/4 cup softened butter
- 1/4 cup panko bread crumbs
- 2 tablespoons chopped parsley
In a baking dish, combine the shrimp, garlic, and white wine. Season
with salt and pepper.
Mix the butter, panko bread crumbs, and parsley in a small bowl.
Sprinkle over the shrimp.
Bake at 425 degrees F until the shrimp are opaque, about 15 to 18
minutes.
- source: realsimple.com
- keywords: shrimp
- ratings: Liz-?, Tom-9, Kyle-8, Skylar-?
- time: 60 minutes