Janet’s Broccoli Salad 2008

• 1 cup mayo
• 2 tablespoons vinegar
• 1/2 cup sugar
• 1 large head of broccoli, chopped
• 10-12 slices bacon, fried crisp and broken into pieces
• 1/2 cup raisins
• 1/2 cup chopped red onion sunflower seeds

Mix mayo, vinegar, and sugar to make dressing.

Put dressing on salad 1/2 hour before serving. Sprinkle sunflower seeds on top.

Double if taking to a potluck.

• source: Janet VanEps
• keywords: salad, vegetarian
• ratings: Liz-?, Tom-?, Kyle-?, Skylar-?
• time: ?