Lemon-Pepper Lamb Marinade

• 1 tablespoon lemon-pepper seasoning
• 1/2 teaspoon dried marjoram
• 4 teaspoons soy sauce
• 4 teaspoons red wine vinegar
• 2 tablespoons olive oil
• 1 tablespoon crushed garlic

Combine and put in zip-lock back with lamb chops. Marinate at room temperature for 10 minutes or refrigerate for 1 hour.

• source: food.com/291497
• keywords: lamb
• ratings: Liz-?, Tom-10, Kyle-9, Skylar-9
• time: 10 minutes