Mint Carrots

• 3 cups sliced carrots
• 1/2 cup sugar
• 1/2 cup butter (or maybe 1/4 cup)
• 1 teaspoon mint (optional)
• pinch of brown sugar

Cook 10 minutes over medium heat.

• source: Unknown
• keywords: side dish, vegetarian
• ratings: Liz-?, Tom-10, Kyle-7, Skylar-3
• time: ?