Pumpkin Bread

• 2 cups sugar
• 1 cup vegetable oil
• 3 eggs
• 16 ounce can cooked pumpkin
• 3 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 teaspoon cinammon
• 1 teaspoon cloves
• 1 teaspoon nutmeg

Mix sugar and oil in a large bowl. Beat in eggs and continue beating until fluffy. Add pumpkin and mix well.

Mix dry ingredients in small bowl and add to first mixture.

Pour into two 9 x 5 well greased loaf pans. Bake at 325 degrees F for 60-70 minutes. Let cool 10 minutes and remove from pan.

• source: Kristin Willis (Victor friend?)
• keywords: bread
• ratings: Liz-?, Tom-8, Skylar-9, Kyle-?
• time: ?