Spaghetti Meat Sauce

• 1 pound ground bison
• 2 cloves garlic
• 1 28 ounce can crushed tomatoes
• 1/2 teaspoon basil
• 1/2 teaspoon oregano
• 1/2 teaspoon sage
• 1/2 teaspoon thyme
• 1/4 teaspoon fresh ground pepper

Mash garlic and add to the bison. Brown bison in skillet.

Add tomatoes, basil, orageno, sage, thyme, and pepper. Simmer 15 minutes.

• source: Tom Schutter
• keywords: ground beef, pasta
• ratings: Liz-?, Tom-9, Kyle-9, Skylar-6
• time: 20 minutes